Hotel Shadab Menu Price Locations Updated 2025
The hotel Shadab menu represents the true taste of old-city Hyderabad and its rich food culture. This restaurant sits close to Charminar and attracts locals and tourists daily. Moreover, the menu focuses on authentic recipes that remain unchanged for decades.
The legacy of Hotel Shadab makes it one of the most trusted dining spots in the city. As a result, people visit mainly for biryani, kebabs, and slow-cooked curries. The experience feels traditional, hearty, and deeply satisfying.
History and Reputation Behind the Menu
The Hotel Shadab menu carries a legacy that started several decades ago in the heart of Hyderabad. Since then, the restaurant has maintained consistency in taste and portion size. Because of this, generations of families continue to return.
Located near Charminar, the restaurant serves food rooted in royal Nizami kitchens. Furthermore, the flavors stay bold but balanced, making each dish comforting and familiar. This long history adds strong trust to the menu.
Detailed Menu
| Category | Dish | Approx. Price (₹) |
|---|---|---|
| Biryani & Rice | Chicken Biryani | 305–350 |
| Biryani & Rice | Mutton Biryani | 325–380 |
| Biryani & Rice | Special Chicken Biryani (2 pcs) | 405 |
| Biryani & Rice | Veg Biryani | 349 |
| Haleem & Traditional | Chicken Haleem (Half) | 100 |
| Haleem & Traditional | Chicken Haleem (Full) | 180 |
| Haleem & Traditional | Mutton Haleem (Half) | 120 |
| Haleem & Traditional | Mutton Haleem (Full) | 220 |
| Haleem & Traditional | Special Mix Haleem | 250 |
| Haleem & Traditional | Hyderabadi Paya | 280 |
| Haleem & Traditional | Mutton Paya (Half) | 140 |
| Starters & Kebabs | Chicken 65 | 280 |
| Starters & Kebabs | Chicken Tikka | 300 |
| Starters & Kebabs | Mutton Seekh Kebab | 350 |
| Starters & Kebabs | Fish Fry | 320 |
| Starters & Kebabs | Prawn Koliwada | 380 |
| Soups & Snacks | Chicken Sweet Corn Soup | 180 |
| Soups & Snacks | Tomato Soup | 150 |
| Soups & Snacks | Samosa Chat | 120 |
| Sides | Plain Raita | 40 |
| Sides | Mixed Veg Raita | 60 |
| Sides | Onion Salad | 30 |
Famous Biryani Options

Biryani stands as the highlight of the hotel Shadab menu and draws the largest crowd every day. The rice cooks with aromatic spices, while the meat stays tender and juicy. Also, the biryani arrives with traditional salan and raita.
Mutton biryani remains the top favorite because of its deep flavor and slow cooking method. Meanwhile, chicken biryani offers a lighter but equally rich option. Both dishes reflect authentic Hyderabadi cooking traditions.
Curries
The curry section of the menu offers rich gravies prepared using classic spices. Each curry pairs perfectly with naan or rice, making meals filling and satisfying. In addition, the portions suit both individuals and families.
Popular options include Chicken Pakistani, Chicken Afghani, and Mutton Masala. These gravies use slow-cooked onions and spices, which create depth without overpowering the dish. As a result, every bite feels smooth and flavorful.
Kebabs and Starters

Kebabs add smoky and spicy flavors to the Hotel Shadab menu. These starters often arrive sizzling hot, making them ideal for sharing. Moreover, the kebabs balance crisp textures with soft interiors.
Pathar Ka Gosht stands out due to its unique stone-grilled preparation. Mutton and chicken kebabs also remain popular choices for meat lovers. Together, these starters prepare the palate for the main dishes.
Haleem and Seasonal Specialties
Haleem holds a special place in the menu, especially during festive seasons. The dish cooks slowly using meat, lentils, and wheat until it turns rich and creamy. Because of its process, haleem tastes deeply comforting.
During special occasions, demand rises sharply, and customers often line up early. This seasonal specialty shows the restaurant’s commitment to traditional cooking methods. Consequently, it stays one of the most requested items.
Desserts and Traditional Drinks
Desserts and drinks complete the menu with simple yet satisfying options. Lassi offers a refreshing contrast to spicy meals, while falooda provides sweetness and texture. These drinks help balance heavy dishes.
Irani chai remains a popular choice after meals. Its light sweetness and aroma make it perfect for digestion. Together, these items add a calm ending to a flavorful dining experience.
Pricing Style and Portion Value
The hotel Shadab follows a value-for-money approach that appeals to all types of diners. Prices stay reasonable despite generous serving sizes. Therefore, families and groups often find it budget-friendly.
Portions usually serve more than one person, especially biryani and curries. Because of this, customers feel satisfied without ordering too many dishes. This pricing strategy adds to the restaurant’s long-term popularity.
Dining Experience
The dining environment connected to the hotel Shadab feels simple and traditional. Seating remains basic, yet service stays quick due to experienced staff. As a result, food arrives promptly even during busy hours.
Crowds remain common during evenings and weekends. However, the fast turnover ensures shorter waiting times. This efficiency helps maintain a smooth dining flow for all visitors.
Why the Hotel Shadab Remains Iconic
The Hotel Shadab stays iconic because it protects authenticity over trends. While many restaurants change flavors, Shadab keeps traditional recipes intact. This consistency builds trust among loyal customers.
Furthermore, the menu focuses on quality rather than variety overload. Each dish reflects careful preparation and cultural heritage. That dedication ensures the restaurant remains a culinary landmark in Hyderabad.
Locations & Operating Hours
| Location | Address / City | Operating Hours | Notes |
|---|---|---|---|
| Hotel Shadab | Madina Circle, High Court Rd, Charminar, Ghansi Bazaar, Hyderabad, Telangana | Approx. 5:00 am – 2:00 am daily (popular hours) | Iconic flagship branch known for biryani & breakfast. Usually open early for morning nashta. |
| Hotel Shadab – Vengal Rao Nagar | Sanjeeva Reddy Nagar Road, Vengal Rao Nagar, Hyderabad, Telangana | ≈ 11:00 am – 11:00 pm daily | Another Hyderabad branch offering a similar menu and biryani options. |
| Shadab – S R Nagar (Hyderabad) | Vengal Rao Nagar, S R Nagar, Hyderabad | ≈ 11:00 am – 11:00 pm | Part of the Shadab group, similar dining style and biryani culture. |
| Hotel Shadab Palace | Siddhi Mohalla, Tardel St, Umerkhadi, Mumbai, Maharashtra | Hours not verified | Local branch using the same name; contact directly for exact timings. |
| Shadab Hotel | Dr Babasaheb Ambedkar Rd, Byculla East, Mumbai, Maharashtra | Hours not available | Smaller Shadab-named restaurant; best to call locally for operating times. |
Final Thoughts
The hotel Shadab menu reflects Hyderabad’s culinary soul through traditional dishes and honest flavors. Each section of the menu focuses on quality, consistency, and satisfaction. Because of this, the restaurant continues to attract food lovers from all backgrounds.
