Govinda’s Multicuisine Restaurant Menu Pure Vegetarian Place
Govinda’s Multicuisine Restaurant is a pure vegetarian place that serves Indian, Chinese, Italian, and Continental food. As a result of its unique atmosphere, it’s famous for spiritual and peaceful dining, especially near ISKCON temples.
About Govinda’s Multicuisine
Govinda’s is more than just a restaurant—it’s a sacred space for sattvic dining, where every dish is prepared with intention and devotion. Rooted in ancient Ayurvedic principles, the restaurant follows a strict no-onion, no-garlic cooking style, which is believed to promote clarity and inner peace. As a result, it has become a beloved destination for not only vegetarians but also spiritual seekers looking for food that nourishes both the body and soul. This deep connection between tradition and taste is what truly sets Govinda’s apart.
You’ll find everything from light South Indian breakfasts to heavy Punjabi thalis. The chefs here know how to balance flavors while keeping things fresh and nourishing. The govinda’s multicuisine restaurant menu shows how taste and tradition can go hand in hand. If you’re interested in exploring more flavorful food options, you might also enjoy checking out the Burger Farm Menu, which offers a modern take on fast food with an Indian twist.
Owner Information
| Owner Name | Founded Year | Managed By | Core Belief |
|---|---|---|---|
| ISKCON Temple Trust | 2005 | ISKCON restaurant groups and volunteers | Food should be pure, spiritual, and served with devotion to Lord Krishna. |
📍 Location
| City | Full Address | Delivery Time | Delivery Available | Contact Number |
|---|---|---|---|---|
| Mumbai | Govinda’s Restaurant, ISKCON Temple, Hare Krishna Land, Juhu, Mumbai, Maharashtra 400049 | 30–45 minutes | Yes | 022-2620-6860 |
| Delhi | Govinda’s Restaurant, ISKCON Temple, Sant Nagar, East of Kailash, New Delhi – 110065 | 35–50 minutes | Yes | 011-2621-3796 |
| Bangalore | Govinda’s Restaurant, ISKCON Temple, Hare Krishna Hill, Rajajinagar, Bengaluru, Karnataka – 560010 | 30–40 minutes | Yes | 080-2347-1956 |
| Hyderabad | Govinda’s Restaurant, ISKCON Temple, Nampally Station Rd, Abids, Hyderabad, Telangana – 500001 | 25–35 minutes | Yes | 040-2460-4303 |
🟫 Full Menu with Prices
🥗 Starter
Starters are meant to awaken your taste buds, and at Govinda’s, they do just that with style and substance. From the very first bite, the starters are designed to be both flavorful and light on the stomach, setting the tone for the rest of your meal. Whether you’re craving a crispy delight or a creamy indulgence, the menu offers a wide variety to satisfy every preference. This careful balance of taste and texture ensures that your dining experience begins on the perfect note.
| Item | Description | Price (INR) |
|---|---|---|
| Paneer Tikka | Marinated cottage cheese grilled to perfection | ₹280 |
| Veg Manchurian | Crispy fried veggie balls in spicy sauce | ₹220 |
| Spring Rolls | Stuffed rolls with vegetables and herbs | ₹200 |
| Hara Bhara Kabab | Spinach and peas formed into patties | ₹210 |
| Cheese Corn Balls | Melted cheese with sweet corn filling | ₹240 |
These appetizers are perfect to begin your meal and are freshly made using high-quality ingredients.
🍛 Indian Main Course Table
The main course section in the govinda’s multicuisine restaurant menu is full of popular Indian dishes. You’ll find thick gravies, creamy paneer, and perfectly cooked lentils. These meals go well with naan, rice, or parathas.
| Item | Description | Price (INR) |
|---|---|---|
| Paneer Butter Masala | Cottage cheese in buttery tomato gravy | ₹270 |
| Dal Tadka | Yellow lentils tempered with cumin and garlic | ₹200 |
| Veg Kolhapuri | Spicy mixed vegetables with bold masala | ₹250 |
| Chole Masala | Chickpeas cooked in rich North Indian spices | ₹220 |
| Aloo Gobi | Cauliflower and potatoes in dry curry | ₹210 |
These dishes are comforting, flavorful, and vegetarian-friendly. They represent regional Indian food at its best.
🌍 International Cuisine
Govinda’s doesn’t stop at Indian food; in fact, it goes far beyond that with a delightful range of global cuisines. Expanding its culinary boundaries, the Govinda’s multicuisine restaurant menu also features flavorful Italian and continental dishes. From creamy pastas to sizzling platters, every item is carefully prepared to suit diverse tastes. What truly sets it apart is the commitment to purity—each dish is cooked without meat or eggs, making it an ideal choice for both vegetarians and spiritually inclined diners. This thoughtful blend of variety and tradition makes Govinda’s more than just a restaurant—it’s a wholesome dining experience.
| Item | Description | Price (INR) |
|---|---|---|
| Alfredo Pasta | Creamy white sauce pasta with herbs | ₹260 |
| Margherita Pizza | Cheese pizza with Italian seasoning | ₹240 |
| Veg Sizzler | Hot iron plate with rice, veg, paneer, and sauce | ₹300 |
| Mexican Rice | Spicy rice mixed with beans and Mexican flavors | ₹250 |
| Veg Burger | Patty with lettuce, tomato, and tangy sauce | ₹180 |
These global dishes are made vegetarian and are perfect for those who want variety.
🍚 Rice
Rice dishes at Govinda’s are flavorful and lightly spiced. You’ll find biryanis, pulaos, and comfort dishes like khichdi that satisfy your hunger in every bite.
| Item | Description | Price (INR) |
|---|---|---|
| Veg Biryani | Basmati rice with saffron and veggies | ₹250 |
| Jeera Rice | Cumin-flavored rice, great with dal | ₹160 |
| Veg Fried Rice | Indo-Chinese style rice with soy and spice | ₹200 |
| Curd Rice | Soft rice mixed with curd and herbs | ₹170 |
| Tomato Rice | Tangy rice with mustard and curry leaves | ₹190 |
Govinda’s rice dishes are light, filling, and pair well with any curry or raita.
🍞 Indian Breads Table
To enjoy the curries better, try one of their soft breads. The govinda’s multicuisine restaurant menu offers a wide selection of tandoori and stuffed breads. They’re served fresh and warm.
| Item | Description | Price (INR) |
|---|---|---|
| Butter Naan | White flour bread with butter | ₹50 |
| Tandoori Roti | Whole wheat bread baked in tandoor | ₹30 |
| Lachha Paratha | Flaky, multi-layered bread | ₹60 |
| Stuffed Paratha | Filled with potato or paneer | ₹70 |
| Missi Roti | Chickpea and wheat flour flatbread | ₹40 |
These breads are soft, tasty, and made fresh for every order. To explore similar dining options and coastal specialties, learn more about menu at Menu India.
🥤 Beverage
The drinks section of the govinda’s multicuisine restaurant menu includes traditional Indian coolers and café-style beverages. From chaas to cold coffee, there’s something for everyone.
| Item | Description | Price (INR) |
|---|---|---|
| Masala Chaas | Buttermilk with spices | ₹60 |
| Cold Coffee | Coffee blended with milk and ice | ₹90 |
| Sweet Lassi | Yogurt drink served chilled | ₹80 |
| Fresh Lime Soda | Sweet or salty soda with lime | ₹70 |
| Herbal Tea | Warm and caffeine-free herbal blend | ₹60 |
These drinks are great for cooling down and aiding digestion.
🍨 Dessert Menu
End your meal with sweet treats from the dessert section. Every dessert is eggless and made using fresh milk, sugar, and dry fruits. These are must-try items on the govinda’s multicuisine restaurant menu.
| Item | Description | Price (INR) |
|---|---|---|
| Gulab Jamun | Fried dough balls in sweet syrup | ₹90 |
| Rasgulla | Sponge-like balls soaked in sugar syrup | ₹100 |
| Kheer | Rice pudding with saffron and almonds | ₹100 |
| Ice Cream | Vanilla, strawberry, chocolate flavors | ₹60 |
| Halwa | Semolina sweet cooked in ghee and sugar | ₹80 |
Govinda’s desserts offer the perfect finish to a wholesome meal.
🧾 Combo Meals
Combo meals are perfect for those in a hurry or looking for a full meal in one plate. Govinda’s offers North and South Indian thalis that include all essentials.
| Combo Name | Description | Price (INR) |
|---|---|---|
| North Indian Thali | Roti, rice, dal, sabzi, sweet, curd, pickle | ₹300 |
| South Indian Thali | Rice, sambar, rasam, poriyal, papad, curd | ₹280 |
| Jain Mini Thali | No onion-no garlic thali with limited items | ₹250 |
These combos are budget-friendly and provide a complete meal experience.
🍀 Nutritional and Dietary Notes
Govinda’s Multicuisine Restaurant follows a strict sattvic diet, which means all food is prepared without onion, garlic, meat, or eggs. The meals are completely vegetarian and cooked with natural, fresh ingredients. Spices are used in the right balance to support digestion, energy, and mental clarity.
All dishes are made fresh daily. No frozen or leftover food is reused. Govinda’s food is light on the stomach, easy to digest, and nourishing for the body and mind. This makes it perfect for families, senior citizens, and spiritual seekers who prefer clean and wholesome meals. If you’re exploring other pure and affordable dining options, be sure to take a look at the Locofeast Menu for more variety.
💰 Average Dining Cost
Dining at Govinda’s is both affordable and satisfying. A solo meal typically costs around ₹300, which may include a curry, naan, rice, and a drink. For two people, a full meal with starters, mains, and dessert comes to about ₹600. Families of four can expect to spend around ₹1200, depending on the number of items ordered.
Combo thalis and meal plates offer even better value. Additionally, these meals come with multiple items, offering great variety in a single plate. What makes it even more appealing is the economical pricing, which makes Govinda’s a favorite among both dine-in and takeaway customers. Furthermore, despite its prime locations near major temples and urban centers, the restaurant continues to maintain reasonable and budget-friendly rates. This thoughtful pricing strategy, combined with generous portions, ensures that visitors—whether first-timers or regulars—keep coming back for more.
Customer Reviews
| Customer Name | Review Comment |
|---|---|
| Amit Sharma | Food is very tasty and place is peaceful. |
| Riya Patel | I love their sattvic food, it feels healthy. |
| Sunil Mehra | The ambiance is calm and the staff is polite. |
| Divya R. | Paneer tikka was amazing, best I’ve had. |
| Ankush Bansal | Food feels like it’s cooked at home. |
| Neha Joshi | Their North Indian thali is perfect and filling. |
| Rakesh K. | Affordable, spiritual, and very tasty. |
| Sneha Kulkarni | I go here often after temple visits. |
| Arjun Desai | Clean place, fast service, and nice flavors. |
| Pooja Mishra | Loved the variety on the menu. |
| Rahul Verma | Great spot for family dinners. |
| Kavita Jain | They even deliver hot and fresh food quickly. |
| Mohit Kapoor | No-onion food that actually tastes great. |
| Anita T. | I visit every week for their biryani. |
| Dev Singh | The desserts are the best part—especially gulab jamun! |
Final Thoughts
The govinda’s multicuisine restaurant menu blends tradition with taste in a way that makes everyone feel welcome. From flavorful Indian dishes to cheesy pasta, from biryanis to pizzas, the menu gives you multiple reasons to return. Every dish is vegetarian, hygienic, and made with love.
Whether you’re a local or a tourist, Govinda’s offers a peaceful dining experience with pure, satisfying meals. Not only does it serve delicious food, but it also creates an atmosphere of calm and devotion. Moreover, the wide range of options, combined with balanced prices and spiritual vibes, truly sets it apart. Therefore, the next time you’re near an ISKCON temple, don’t miss the chance to explore the Govinda’s multicuisine restaurant menu for a soulful and nourishing treat.
