Oia Bangalore Menu Price Locations Updated 2025
The Oia Bangalore menu is a reflection of modern dining blended with global flavors in a Santorini-inspired setting. Guests visit not only for food but also for the beautiful ambiance that makes it one of the most sought-after restaurants in Bangalore. The menu has been carefully designed to satisfy a wide range of tastes while still offering unique signature dishes. Visitors can enjoy comfort food as well as luxury plates prepared by skilled chefs.
Why Oia Bangalore Stands Out
The restaurant stands out because of its balance between fine dining and casual pub-style experiences. Unlike many eateries, the Oia Bangalore menu emphasizes both creativity and authenticity. Dishes are prepared with fresh ingredients and presented in a visually stunning manner. The chefs ensure that every course tells a story, from appetizers to desserts. The menu itself is diverse, covering Indian, Asian, and European cuisines.
Detailed Menu
| Category | Sample Dishes | Approx. Price (INR) |
|---|---|---|
| Starters (Veg) | Palak Patta Chaat, Crispy Sambal Mushroom, Tangra Chili Paneer | 350 – 500 |
| Starters (Non-Veg) | Tangra Chili Chicken, Cantonese Chicken, Murgh Malai Tikka | 450 – 600 |
| Dim Sum & Bao | Veg Crystal Dumpling, Chicken Chili Oil Dumpling, Prawn & Crab Dumpling | 400 – 700 |
| Sushi (Veg) | Avocado Cream Cheese Roll, Tempura Asparagus, Crispy Veg California Roll | 500 – 750 |
| Sushi (Non-Veg) | Prawn Tempura Roll, Spicy Salmon Uramaki, Blue Pea Tuna Roll | 650 – 950 |
| Pizza | Margherita, Paneer Tikka Pizza, Chicken Tikka Pizza, Pepperoni Pizza | 550 – 850 |
| Pasta & Risotto | Penne Alfredo, Farfalle Pesto Pasta, Fusilli Marinara, Saffron Risotto | 600 – 900 |
| Indian Mains | Ghee Roast Chicken, Chicken Biryani, Mutton Biryani, Andhra Bheja Fry Taco | 500 – 1000 |
| Asian Curries | Thai Green Curry, Thai Red Curry, Mapo Tofu, Stir-Fried Chicken | 500 – 850 |
| Continental Mains | Jack Daniel’s Roast Chicken, Pan-Seared Fish, Grilled Beef Steak | 700 – 1200 |
| Desserts | Blueberry Cheesecake, Belgian Truffle Cake, Baileys Salted Caramel Moleux | 300 – 550 |
| Signature Specials | Boozi Pani Puri, Whisky Garlic Prawns, Five Cheese Pizza | 450 – 950 |
Starters and Appetizers
Every great meal begins with a delicious starter, and this restaurant does not disappoint. Guests can choose from vegetarian favorites like crispy sambal mushrooms or palak patta chaat. For non-vegetarian options, the Oia Bangalore menu features Tangra chili chicken, Cantonese-style chicken, and flavorful chicken tikka. These starters are designed to open up the appetite and prepare diners for the main course. The blend of spices and international flavors makes these appetizers unforgettable.
Dim Sum Oia Bangalore Menu
Oia offers a fantastic variety of dim sum and bao selections that are popular with both locals and travelers. Vegetarians enjoy crystal dumplings and Thai asparagus dumplings, while meat lovers appreciate chicken chili oil dumplings and prawn & crab dumplings. The menu takes inspiration from authentic Asian kitchens, ensuring that textures and flavors remain true to tradition. Every bite offers freshness and warmth, creating an experience similar to dining in East Asia.
Sushi Selection
The sushi section of the Oia Bangalore menu is a favorite for seafood enthusiasts. Guests can enjoy rolls such as avocado cream cheese, prawn tempura, and spicy salmon uramaki. The chefs also prepare blue pea sushi variations that are visually stunning and flavorful. Unlike ordinary sushi bars, Oia presents sushi with a fine balance of creativity and authenticity. This section adds global appeal to the menu while keeping it exciting for regular visitors.
Pizza and Pasta Choices
Italian cuisine is also a strong part of the offerings at Oia. The pizza section features classics like margherita alongside unique fusions such as paneer tikka pizza and sriracha chicken pizza. For pasta lovers, the menu offers options like penne alfredo, farfalle pesto, and seafood marinara. These dishes allow families and groups to share comforting meals. The mix of cheeses, sauces, and toppings ensures that every pizza and pasta plate is satisfying.
Indian Classics
Although international cuisines dominate the table, Oia has not forgotten traditional Indian flavors. The Oia Bangalore menu includes ghee roast chicken, biryani, and tangy curries that represent India’s culinary richness. Each dish is carefully crafted with balanced spices to suit both local and international palates. The restaurant blends authenticity with a modern touch, ensuring that these dishes remain relevant in a global dining space. Diners who love Indian cuisine will always find comfort in these plates.
Desserts
No dining experience feels complete without desserts, and Oia offers indulgent choices. The dessert section includes blueberry cheesecake, Belgian truffle cake, and Baileys salted caramel mousse. Guests often find themselves returning to Oia just to enjoy these sweet creations. The menu ensures that the desserts leave a lasting memory. The variety caters to chocolate lovers, fruit enthusiasts, and those who enjoy creamy textures. This part of the menu balances richness with elegance.
Signature and Fusion Dishes
Among the highlights are the signature dishes that bring innovation to the table. One of the most popular is the Boozi Pani Puri, which combines Indian street food with a creative twist. Another favorite is the whisky garlic prawn that delivers bold flavors. The Oia Bangalore menu is also known for Jack Daniel’s whisky-glazed roast chicken, which blends smoky and savory notes. These dishes have become talking points for guests who seek new culinary experiences.
Price Range and Value
The restaurant positions itself as a premium dining destination while still offering good value for money. The menu prices vary depending on the category, with starters being more affordable and premium mains costing more. Guests feel the ambiance, quality, and service justify the costs. The following table gives a general idea of how the menu is priced.
| Category | Approximate Price Range (INR) | Popular Items |
|---|---|---|
| Starters | 350 – 600 | Tangra Chili Chicken, Palak Patta Chaat |
| Dim Sum & Bao | 400 – 700 | Chicken Chili Oil Dumpling, Har Gow |
| Sushi | 500 – 950 | Prawn Tempura Roll, Spicy Salmon Roll |
| Pizza & Pasta | 550 – 900 | Five Cheese Pizza, Penne Alfredo |
| Indian Mains | 500 – 1000 | Ghee Roast Chicken, Biryani |
| Desserts | 300 – 550 | Blueberry Cheesecake, Belgian Truffle |
Dining Experience
Dining at Oia is not just about the food; it is about the overall journey. The restaurant design is inspired by Santorini, with white walls, open spaces, and beautiful lights. Guests feel transported to a Greek island while enjoying a mix of Indian and global cuisines. The Oia Bangalore completes this setting by offering dishes that suit both casual diners and fine-dining enthusiasts. The blend of ambiance and cuisine makes every visit memorable.
Locations
| City | Location / Area | Special Highlights |
|---|---|---|
| Bangalore | Hennur Main Road | Santorini-inspired architecture, diverse global menu |
| Hyderabad | Jubilee Hills (coming soon) | Luxury dining with focus on Indian and Asian cuisines |
| Mumbai | Bandra (planned) | Trendy ambiance with sushi and seafood specialties |
| Delhi NCR | Gurugram (planned) | Luxury dining with a focus on Indian and Asian cuisines |
| Goa | Calangute (concept stage) | Beachside dining with cocktails and continental flavors |
Conclusion
The Oia Bangalore menu is more than just a list of dishes; it is a reflection of global dining under one roof. From innovative appetizers to rich desserts, it offers something special for every guest. The balance between tradition and creativity makes it a popular choice among food lovers in Bangalore. Whether you are looking for a romantic dinner, a family outing, or a night with friends, Oia promises satisfaction. With its diverse offerings, Oia continues to redefine dining in the city.
